Sinigang and inasal na manok were named among the best Filipino food for September by TasteAtlas! Sinigang (collectively) and inasal na manok both garnered a 4.5 out of 5 rating, ranking 1st and 2nd ...

For salad, the Alugbati is plainly blanched and eaten with bagoong, calamansi and tomatoes. Lately, Chef Waya has been enjoying it as ohitashi, the simple Japanese salad usually made with spinach but ...

Nerissa comes from Barotac Nuevo, Iloilo in the Philippines and I come originally from Sinajana. One of our biggest topics of ...

For the past dozen years, chef Cristina Quackenbush has been making magic, cooking what she calls Filipino soul food under ...

ASHEVILLE - A celebrated Asheville restaurant continues to shine with diners nationwide. On Sept. 10, Chef Silver Iocovozzi ...

However, Filipina chef Frances Tariga wants to shatter norms, putting almost-controversial modern twists to the foods she ...

The steady march of restaurant closures in Fresno is continuing, and it has no regard for cuisine or location. Three more ...

OKO is centered on Filipino cuisine, with some pan-Asian takes. There’s the kinilaw bar, serving raw seafood marinated in ...

Nicole Cabrera Mills is a 2024 F&W Best New Chef blending Cajun classics with the flavors of the Philippines at Pêche, one of ...

Aguirre says Takam 2.0 hopes to do the same for Sydney. “The intention is to showcase the richness of Filipino food and also educate the community.” As ever, the team pays homage to traditional ...

A Filipino televangelist who calls himself the “anointed son of God” and once claimed to have stopped an earthquake has pleaded not guilty to charges of child abuse and human trafficking ...

“With a riotous, freewheeling menu effortlessly veering between Filipino and Southern food — sometimes lumpia and kinilaw grace the menu, and other times a slow-cooked Brunswick stew — there ...